Thanksgiving Day Menu

seasonal vegetables

house made croutons

asian pears, gorgonzola cheese, spiced walnuts, champagne vinaigrette

truffle honey, pear chutney

smoked salmon, cream cheese spread (lemon, capers, chives, dill), pickled cucumber

sweet potato mash, sauteed baby bok choy

grits, chinese broccoli

celery root puree, sauteed swiss chard

black rice, daikon, macadamia nuts, scallions, fresh pineapple

sweet potato mash, sauteed baby bok choy

mashed potatoes, grilled asparagus

caramel sauce, candied pecans

raspberry sauce, mint

house cut french fries

apple crown royal, apple juice, lemon juice

pumpkin spice moonshine, pumpkin butter, kahlua, cinnamon, half & half

Four roses bourbon whiskey, simple syrup, angostura bitters, orange slice, brandied cherries

Brothers bond bourbon whiskey, bitters, antica vermouth

Blanco tequila, agave, lime, grapefruit juice & fizz

Jalapeño infused tequila, triple sec, lime juice, agave, orange juice, cranberry juice, tajin rimmed glass

Riesling, cranberry juice, orange juice, vodka, splash lemon juice

brown sugar bourbon (BSB), maple syrup, lemon juice

whiskey, apple cider, lemon juice, honey

gin, rosemary simple syrup, pomegranate juice, lemon juice, prosecco

Danville Brewing Company

Danville Brewing Company

Flavors of apple, citrus and white peach

Pear, apple and citrus notes precede a soft, dry finish

Pineapple, peach, and hints of honey, finish is bright and crisp

Elderflower, kaffir lime leaf, pink grapefruit

Classic pear, apple, hints of floral and citrus

Toasty oak flavors with a buttery finish

Lychee fruit, lemon zest, toasted almonds and a hint of vanilla

Blend of crème de cassis, hazelnut, cocoa, blackberry preserves, dark fruits and blackberry pie

Red fruits, leather, cassis, toasted espresso beans

Full-bodied with a silky smooth texture and notes of black cherry, plum, cocoa