Thanksgiving Menu

shichmi togarashi spice, sesame oil, sou sauce, white wine

edamame, dried cranberry, red wine vinaigrette

lobster, crab, shrimp, savignon blanc,heavy cream

pork, cucumbers, scallions

grana padano, lemon crema

sweet cream mashed potatoes, stuffing, garlic roasted brussels sprouts, cranberry sauce

sweet potato, baby bok choy , indonesian soy

scallops, prawn, clams, cherry tomato, asparagus, grada padano

loaded mashed potato,cream spinach, au jus

chinese sausage, edamame, scallion fried forbidden rice

loaded mashed potato, grilled asparagus, melted butter, lemon

loaded mashed potato, cream spinach, au jus, melted butter

fresh strawberry

strawberry banana

french fries

shichimi togarashi, sesame oil, soy sauce, sherry wine

steamed, lemon , melted butter

real peach puree infused, prosecco

Four roses bourbon whiskey, simple syrup, angostura bitters, orange slice, brandied cherries

Brothers bond bourbon whiskey, bitters, antica vermouth

Blanco tequila, agave, lime, grapefruit juice & fizz

Jalapeño infused tequila, triple sec, lime juice, agave, orange juice, cranberry juice, tajin rimmed glass

Riesling, cranberry juice, orange juice, vodka, splash lemon juice

Tomato juice, vodka, jalopeno, cocktail sauce

gin, rosemary simple syrup, pomegranate juice, lemon juice, prosecco

conciere vodka, chambord, lemon juice , simple syrup

Danville Brewing Company

Danville Brewing Company

Flavors of apple, citrus and white peach

Pear, apple and citrus notes precede a soft, dry finish

Pineapple, peach, and hints of honey, finish is bright and crisp

Elderflower, kaffir lime leaf, pink grapefruit

Classic pear, apple, hints of floral and citrus

Toasty oak flavors with a buttery finish

Lychee fruit, lemon zest, toasted almonds and a hint of vanilla

Blend of crème de cassis, hazelnut, cocoa, blackberry preserves, dark fruits and blackberry pie

Red fruits, leather, cassis, toasted espresso beans

Full-bodied with a silky smooth texture and notes of black cherry, plum, cocoa